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ENST 355 - ENVIRONMENTAL HEALTH |
This course examines the intersection of environmental issues with public health issues, across a wide spectrum of topics. It includes an historical component, but is focused primarily on contemporary concerns, ranging from the health impacts of air pollutants and the setting of standard limits for human exposure, to issues regarding the health and safety issues of food additives and pesticides.
0.000 TO 4.000 Credit hours 0.000 TO 4.000 Lecture hours Levels: Undergraduate Schedule Types: Hybrid, Lecture, Online Course Environmental Studies Department Restrictions: Must be enrolled in one of the following Levels: Undergraduate Prerequisites: FOR ENST 355 General Requirements: ( Course or Test: ENST 103 Minimum Grade of D May not be taken concurrently. ) or ( Course or Test: ENST 207 Minimum Grade of D May not be taken concurrently. ) or ( Course or Test: GEOG 202 Minimum Grade of D May not be taken concurrently. ) |
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